Recipes | South Houston Moms

Halloween Snacks, Desserts & Cocktails!

Halloween Snack Mix from One Little Project Get your crew into the spooky spirit with these fun, simple recipes. We’ve rounded up our favorite snack, dessert and even cocktail recipes from around the web. We hope they make your holiday just a little more festive—and...

Oatmeal Raisin Breakfast Cookie

Cookies for breakfast? Why not, when they’re free of added sugars and filled with fiber and protein-rich almond flour. This recipe from our food contributor Kathleen Ashmore is a perfect “Back to School” choice—make them on a Sunday for a grab-and-go...

Portobello Mushroom Pizzas

These Portobello Mushroom Pizzas are a kid-friendly choice for meatless Monday, and a great way to get kids to eat more veggies any day of the week. Experts say that putting new ingredients into familiar shapes or dishes (for instance, making mushrooms the base for...

The New Frose: Frozen Spiked Desserts

We rounded up some of the best spiked frozen drinks, popsicles and other desserts. If you love frosé, bookmark the list below for some fresh ideas, perfect for any summer soiree. We start with a new spicy twist on frosé, and then have some other options if you’re over...

Easy Weekday Meal: One Pan Skillet Spaghetti

There’s a time and place for cooking an elaborate meal, and it’s not during the week. Especially in the fun but frenetic weeks between school finishing up and camp beginning. This one-pan skillet spaghetti recipe from Kathleen, the mom behind CatwithaK Cooks, is more...

Roasted Cauliflower Tacos with Avocado Crema

Thank you to our food contributor CatwithaK Cooks for sharing this delicious plant-based taco recipe with us. Introducing new vegetables (like cauliflower) to kids can be tricky. Experts recommend serving it in a form they are familiar with (in this case, tacos). Try...

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