This story and recipe was contributed by Habitual Hostess. CHINESE CHICKEN SALAD When living in San Francisco, Rustic Bakery was my go-to lunch spot for one reason- this salad. Now I live on the other side of the country, so I had to figure out a way to recreate my...
This article originally appeared on thelocalmomsnetwork.com If one of your goals for the New Year is to add more fruits and veggies into your family diet, this Eat the Rainbow Board created by The BakerMama may just help you check that off your list. Assemble it at...
This recipe originally appeared on The Local Moms Network. Cauliflower is full of fiber and Vitamin C, making it a powerhouse vegetable for cold & flu season. This 3 Ingredient Cauliflower Soup from Kathleen Ashmore is simple, healthy and delicious — an...
Now that Halloween is over, you’re probably already thinking of ways to get the candy out the house. There are lots of good places to donate, from shelters to dentists’ offices to the military, but we stumbled upon this smart idea from The Baker Mama and wanted to...
This Pesto Meatball recipe has just three ingredients and comes together in under 20 minutes—aka perfect for busy weeknight meals! The two moms behind Habitual Hostess, who created this recipe, suggest using refrigerated pesto (or homemade!) for best results. Follow...
Halloween Snack Mix from One Little Project Get your crew into the spooky spirit with these fun, simple recipes. We’ve rounded up our favorite snack, dessert and even cocktail recipes from around the web. We hope they make your holiday just a little more festive—and...
